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Eat and Drink

At The Wentworth Inn, we’re committed to serving fresh, local fare at every meal. Chef Brian Gazda leads a team of technique-driven international culinary professionals, mastering their craft in our world-class kitchen. Whether toasting a perfect day playing outside in the surrounding White Mountains, or enjoying the culinary craftsmanship of our kitchen team in the classic 1869 Room, you’re in for a treat.

Weddings & Events

With our spacious, renovated bar space, Alpine, and recently updated and landscaped Alpine Terrace, The Wentworth Inn now offers numerous options for bar and cocktail spaces and venues. We can create the ideal setup for whatever event, occasion or vision you have in mind. Our new event space, White Mountain Pavilion, is a spacious white tent set off the Alpine Terrace. It has clear sides and a ceiling with bistro lighting throughout the space. Our menus will be closely created with our head chef, director of sales and the event host to create a perfectly personalized affair. Menus can range from plated service to buffet-style to passed hors d’oeuvres.

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